At MAKELIS we design and install complete degutting lines, emphasizing in hygiene, speed and the minimization of manual labor.
Line Flow & Equipment
The production process unfolds in sequential, perfectly synchronized stages:
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Tub tipper: For the safe, controlled, and effortless unloading of the products
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Washing tank: For the primary rinsing and feeding of the product.
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Drum scaler – PISCES DS: Fast and efficient scaling.
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Belly opener– PISCES BC-11: A high-precision machine that performs the automatic slitting of the fish belly.
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Degutting system: A specialized station for the thorough and safe gut removal
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Gutted fish washer: The final rinsing stage that removes any residue, delivering a perfectly clean product, ready for packaging or further processing.
Depending on production demand, capacity, and specific requirements, each line is individually studied, designed, and manufactured by MAKELIS, offering a fully customized solution.
