High-speed cutting with extremely high throughput suitable for cutting crust frozen pieces into fixed weight or thickness.
Special Features
- Forming system for boneless meat
- In-line weighing system
- Continuous loading – top weight results (4D camera system completely captures and calibrates the product)
- Cutting system with a special Servo knife
- Fewer personnel hours through grouping unit for grouping the cut portions (optional)
- Ideal for cutting according to slice thickness or weight specification
- Portioning of a product in various weight categories at the press of a button
- TREIF robotic: fully-automatic sorting and placement process using robot technology
- Optimised process times during loading and cutting processes for increasing performance
- Safe cutting process through following retainer including product-contour guided blade control
Technical Specifications
| Max. output | 550 cuts per minute |
| Product dimensions (WxH) | up to 260×180 mm |
| Max. infeed length | gripped 800 mm |
| Housing dimension (WxH) | 1767×2522 mm |
| Length with pre-belt without check weigher | 4422 – 4688 depending on model |
| Applications | up to -4 °C |
Additional information
