Unlike conventional tumblers which are loaded batch by batch and mainly by hand, ValueDrum features integrated inline production of coated or marinated fresh products. ValueDrum’s in-line principle of processing smaller portions with the possibility of applying specific massage components and the controlled method of adding different ingredients in a sequence, leads to a much more constant product quality.

Special Features

  • Automatic infeed, no manual loading
  • Labor and material cost reduction
  • Short process times
  • Simultaneous operation of small batches
  • Combinations of marinades and garnishes possible
  • Reliable product tracking and tracing

Highly accurate positioning