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Cold cuts and sausages Cut Slicing Treif

Divider 660+

The DIVIDER 660+ ensures a high degree of flexibility, offers multiple application options. This means, for example, that 100 mm type products can be sliced in 3 rows. The machine has the capacity to work within production lines. Different combinations are possible. The slicer has a touch screen with intuitive menus. Online remote maintenance is possible thanks to the fact that all TREIF slicers can be connected to a network.

Special features

Slicing at Premium level — no conversions for different products necessary
Premium-Hygiene-Design
Full benefits of the proven TREIF slicer generation: increased drive power and dynamics, a quicker feed rate, reduced nonproductive times, maximum process safety, increased capacity and even more flexibility at the customer‘s request
User friendly 10“-display

Technical Specifications

Max. cut-off length (mm)	0.5–25 mm
Max. cuts:	2640 cuts/min
Max. infeed length:	850 mm
Cross section of product (LxW):	320×130 or 280×160 mm
Housing dimensions with outlet conveyor (LxW):	2522×981 mm

Additional information

Divider 660+ (official page)

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TREIF

Cold cuts and sausages Cut Dicing Treif

TWISTER SP+

TWISTER SP+ delivers a cutting output of up to 3.5 t/h, offering far more than simple dicing with a high throughput and impressive yield. Power meets precision with this extremely versatile unit. What you get is a machine with different feeding options, from manual, to semi-automatic and even fully automatic.

Special features

Fast-throughput dicing of fresh, cooked and tempered products
Cost and time-saving feed options up to fully automated line solution
Flexibility and strong performance thanks to choice between continuous and intermittent cutting
Flex Rotation System for optimum cutting conditions: flexible, adjustable blade speed (max. 400 rpm)
Extra gentle, precise dicing of delicate products thanks to patented gentle cut gridset (optional)
Fast and simple conversion of TWISTER SP+ Standard to premium dicer version and vice versa
Reliable protection against the hydraulic oil of the feed cylinder entering the cutting chamber thanks to the hygiene cylinder (optional)

Technical Specifications

Max. output	3,5 t/h
Max. cut-off length	1-50 mm
Flex Rotation System	100 – 400 rpm
Cutting chamber size (WxH):	120×120 mm
Max. infeed length	50 mm
Gridsets	4/5/6/8/10/12/15/17/20/24 /30/40/60/120 mm

Additional information

TWISTER SP+ (official page)

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TREIF

Cold cuts and sausages Dicing Treif

TWISTAS

With the appropriate equipment, the industrial dicer TWISTAS consistently delivers optimum dicing results, for blocks of meat and bulk goods as well as for fresh meat. The open design of the TWISTAS allows for a variety of different applications and facilitates product changes. The 7“touch display with intuitive operation and USB port additionally offers optimum ease of operation.

Technical Specifications

Infeed length	620 mm
Cuts	up to 1600 cuts per minute
Cut-off length	50 mm
Knife speed	up to 400 rpm
Processing quantity	up to 4000 kg/h
Chamber dimensions (LxWxH)	620x120x620 mm

Additional information

TWISTAS (official page)

BROCHURE

TREIF

Cold cuts and sausages Cut Dairy Fixed Weight General Marel Portion cutting Portion cutting - Slicing Red meat Slicing

Cutting machine suitable for portion cutting into fixed weight or thickness Hawk

Cutting machine suitable for portion cutting into fixed weight or thickness, for bone-in or boneless products.

Special Features

Made from stainless steel (AISI 304L) and plastic materials suitable for the food industry
Highly versatile: Cuts fresh or crust frozen, bone-in or boneless
High accuracy cuts
Infeed conveyor
Cutting portions of equal weight or thickness
Discharge conveyor
User friendly operation
Ergonomic and hygienic design
Remote maintenance is possible

Technical Specifications

Productivity	360 cuts/min
Product dimensions	250×170 mm
Housing dimensions (LxWxH)	4385x1385x1795 mm
Weight	1200 kg
Power	6 kW
Products	UP TO -4 C

treif-hawk-portion-cutter-front-with-interface1

Highly accurate positioning

Cold cuts and sausages Cut Dicing Treif

Twisan

The industrial dicer TWISAN, consistently delivers optimal dicing results, both with frozen meat blocks and bulk material and also with fresh meat.

Regarding the fully automatic loading of the machine and discharging of cut products, there are numerous ways in which you can optimally tune the production process.

Technical Specifications

Max. output	4.5 tons/hour
Max. cut-off length	1-75 mm
Max. blade speed	400 cuts per minute
Cutting chamber size (WxH):	150×150 mm
Max. infeed length	620 mm
Housing dimensions:
Length with conveyor belt/ with lift-tilt-device	2345/ max. 3600 mm
Width with conveyor belt/ with lift-tilt-device	4660/ max. 3000 mm
Gridsets	8/10/12/15/17/19/21/25/30/37,5 mm

Additional information

Twisan (official page)

BROCHURE

TREIF

Cold cuts and sausages Slicing Treif

FALCON evolution

High-speed cutting with extremely high throughput and continuously stands for. TREIF developed the FALCON evolution which achieves a massive increase in performance. The unbeatable speed is especially due to the far-sighted optimisation of the individual processes.

Special Features

Forming system for boneless meat
In-line weighing system
Continuous loading – top weight results (4D camera system completely captures and calibrates the product)
Cutting system with a special Servo knife
Fewer personnel hours through grouping unit for grouping the cut portions (optional)
Ideal for cutting according to slice thickness or weight specification
Portioning of a product in various weight categories at the press of a button
TREIF robotic: fully-automatic sorting and placement process using robot technology
Optimised process times during loading and cutting processes for increasing performance
Safe cutting process through following retainer including product-contour guided blade control

Technical Specifications

Max. output	550 cuts per minute
Cross section of product (WxH)	up to 260×180 mm
Max. infeed length	gripped 800 mm
Housing dimensions (WxH)	1767×2522 mm
Length with pre-belt without check weigher	4422 – 4688 depending on model
Applications	up to -4 °C

Additional information

FALCON evolution (official page)

BROCHURE

TREIF

Cold cuts and sausages

Divider 660+

Special features

Technical Specifications

Additional information

TWISTER SP+

Special features

Technical Specifications

Additional information

TWISTAS

Technical Specifications

Additional information

Cutting machine suitable for portion cutting into fixed weight or thickness Hawk

Special Features

Technical Specifications

Highly accurate positioning

Twisan

Technical Specifications

Additional information

FALCON evolution

Special Features

Technical Specifications

Additional information

Meat

Beef

Lamp

Pork

Cheese

Line solution

Additional information

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