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Vertical packaging machine (VFFS) which makes a three sealing pack. . High performance intermitent vertical machine for medium-high speed applications. 50-70 packs per minute.

ULMA’ s new family of vertical machines has been devised with and for customers. The optimised work performance and new features of the machine help to obtain the best production rates with the highest quality container.

Special features

  • Hermetic design, prepared for harsh environments and demanding cleaning processes
  • Ergonomic design
  • Possibility of changing format on one side: practical, safe, ergonomic and simple
  • Control by 10″ industrial PC touch screen
  • Easy to use for the machine operator: simplified daily adjustments without tools.
  • Low maintenance costs

Additional information

Κάθετη συσκευαστική μηχανή, συσκευασία, κάθετη, σακούλα , packaging, vertical , bag pack, bag, doy pack

Hermetic design vertical packaging machine (VFFS) with easy change of forming tube. Designed for continuous packing at high production speeds.

ULMA’ s new family of vertical machines has been devised with and for customers. The optimised work performance and new features of the machine help to obtain the best production rates with the highest quality container.

Special features

  • Hermetic design, prepared for harsh environments and demanding cleaning processes
  • Very accessible machine with full visibility
  • Possibility of changing format on one side: practical, safe, ergonomic and simple
  • Control by 10″ industrial PC touch screen
  • Easy to use for the machine operator: simplified daily adjustments without tools
  • Low maintenance costs

Additional information

Κάθετη συσκευαστική μηχανή, συσκευασία, κάθετη, σακούλα , packaging, vertical , bag pack, bag, doy pack

Automatic traysealing machine for all kind of preformed regular trays. Can make modified atmosphere (MAP) and vacuum packing. Tray transport system with arms. Suitable machine for integration in process automation with high production performance. Up to 19 cycles/min in cut&seal and up to 14 cycles/min in MAP.

Special features

  • Maximum sealing area: 500 x 1200 mm
  • Maximum tray height: 80/120 mm
  • Die lifting system by servomotor
  • Arm opening/closing and die transfer by servomotor
  • Quick and easy Die change without tools and die/dome positioning detectors
  • Protection rank: IP 65
  • Tray feeding and positioning by belt with drum-motor
  • Belt disassembly without tools
  • Gas pressure control by panel (recordable). Gas accumulator tank included
  • Reel holder: pneumatic grip
  • Film end and break detectors
  • Motorized film tension control
  • Centralized lubrication system
  • 10 “Panel Control (UPC-10B-C) with Industry Suite 4.0

Additional information

Συσκευαστική μηχανή περιεκτών, συσκευασία σε δισκακια ,δισκάκι, packaging, traysealer , tray pack, tray,

The Deslimer CT 1612.10 rinsing system efficiently rinses off slime, blood and bacteria from salmon, trout and other species similar in weight and texture.

Special Features

  • Reduces risk of bacteria
  • Recirculation of water through the filter system
  • Automatic ON/OFF activation of water nozzles reduces water consumption
  • Built-in cleaning program
  • Hygienic design

Technical Features

CT 1612.10

CT 16.12.30

Productivity

15 – 30 fish/min

40 – 60 fish/min

Power

2,7 kW

3,3 kW

Water consumption

28 litres/min

48 litres/min

Weight

~500 kg

~650 kg

The CT 1636.20 fish fillet washer is suitable for preparing fish fillets before packing or cooling.

Special Features

  • Efficient and gentle rinsing of fillets on both sides
  • Automatic ON/OFF-activation of nozzles and blower
  • An adjustable booster pump
  • Low water and power consumption
  • Easy to clean

Technical Features

Productivity

20-40 fish/min

Water consumption

32 l/min

Power

7 kW

Dimensions (LxWxH)

2300x1020x1600 mm

Weight

160 kg

The salt and spice dispenser CT 1403.25 is suitable for fish fillets. The machine can handle salt, sugar/salt mixtures and various spices.

Special Features

  • Maximum flexibility
  • Can salt/spice 3 fillets at the time
  • Can be set to salt/spice only thickest part of fillet
  • No meat residuals on the product
  • Easy to clean

Technical Features

Productivity

up to 40 fish/min

Fillet range

0,5 – 4 kg

Max. fillet height

50 mm

Gross tank volume

~50 kg

Power

0,65 kW

Weight

~210 kg

The Platino uses a unique technology to flatten products. The Platino method puts less pressure on the product by massaging it over a shorter period of time than other flattening equipment. This results in a high-quality bite, texture and taste. The massaging effect leaves the product more pliable which results in increased and faster brine or marinade absorption during tumbling. Suitable for boneless, non-frozen poultry, the machines deliver portions that maintain both their quality and shape after flattening.

Special Features

  • Flattens meat to even thickness
  • Powerful performance at high speed
  • Easy to adjust
  • User friendly operation

Technical Specifications

Versions

Platino 400

Platino 800

Dimensions (LxWxH)

2250x1045x1450 mm

2250x1450x1450 mm

Belt width

400 mm

800 mm

Belt height from the floor

1000 +/- 50 mm

1000 +/- 50 mm