Dantech’s Tunnel Freezers have an extremely fast freezing time and a long operating time without defrosting. This is possible due to a very effective and fast principle of impingement airflow, where the air flows over the food from the top and bottom.
Special Features
Additional information
The Crust Freezers are designed for the initial IQF freezing of the outer layer of food prior to deep freezing, pressing, slicing, or portioning. Crust freezing seals and hardens the surface of the individual product in a very short time. This increases the product quality as the ice crystals remain small. It also allows you to keep the original shape of the food before deep freezing, slicing, or portioning it.
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Additional information
Vertical plate freezers are ideal for freezing large volumes of food and liquids very quickly to sustain the food quality and ensure food safety. It is suitable for products such as fish, shellfish, meat and poultry, vegetables, fruits, liquids, by-products and pet food. The freezing process is based on double contact freezing, and the method is 30% faster than the traditional blast freezing solutions. The freezers are designed for the fast, economical freezing of large quantities while ensuring high product quality and the preservation of taste, texture, and nutritional value.
Special Features
Versions
Additional information
Horizontal plate freezers are ideal for freezing large volumes of food and liquids very quickly to sustain the food quality and ensure food safety. It is suitable for products such as fish, shellfish, meat and poultry, vegetables, fruits, liquids, by-products and pet food. The freezing process is based on double contact freezing, and the method is 30% faster than the traditional blast freezing solutions. The freezers are designed for the fast, economical freezing of large quantities while ensuring high product quality and the preservation of taste, texture, and nutritional value.
Special Features
Versions
Additional information
RF defrosters ensure a rapid and uniform defrosting process, eliminating the need for large thawing rooms. In contrast with the conventional defrosting systems where they are slow and often generate product waste due to the poor process control, RF defrosting is an endogenous and instantaneous method that delivers the product ready for the next step in a few minutes: the product to be defrosted, either in blocks or IQF, is placed on the conveyor belt of the RF machine and is submitted to rapid dielectric heating that brings its temperature just below the melting point of water, with no drip loss or bacterial deterioration.
5 75 1700X700X2300 mm 8970X2130X3670 mm batch 1700 Air Water (-20°C to -4/-2°C) / Up to 1500 kg/h
Special Features
Technical Features
Power (kW)
7
20
40
Dimensions
4100X1000X2500 mm
4050X1690X2600 mm
7600X2130X3400 mm
Max. Belt width
600
1200
1700
Cooling system
Air
Air
Air
Throughput
Up to 200 kg/h
Up to 400 kg/h
Up to 1000 kg/h
Additional information
The FR filleting machines are reliable, versatile and high speed, specially designed for the production of single fillets free of backbone and ribs, suitable for seabass, seabream and other fish with similar size. Only minor adjustments are required to process a wide variety of fish species and sizes due to the unique knife location that utilizes the internal bone structure of the fish. The updated FR-200 D model provides the operator with the ability to precisely adjust the backbone cutting knives from 3.125 – 9.52 mm via an ergonomic switch directly accessible inside the machine.
FR-150 FR-275 60 – 300 g 1000 – 4000 g 50 fish/minute 40 fish/minute 2185x927x1238 mm 2329x956x1321 mm 3 kW ½ 12 l/min 1
FR-150 60 – 300 g 50 fish/minute 2185x927x1238 mm 3 kW ½ 12 l/min 1
FR-200 200 – 2000 g 40 fish/minute 2492x957x1270 mm 3 kW ½ 12 l/min 1
FR-275 1000 – 4000 g 40 fish/minute 2329x956x1321 mm 3 kW ½ 12 l/min 1
Special Features
Technical Specifications
FR-200
Fish size
200 – 2000 g
Productivity
40 fish/minute
Dimensions (LxWxH)
2492x957x1270 mm
Power
Water connection
Water consumption
Operators
Fish size
Productivity
Dimensions (LxWxH)
Power
Water connection
Water consumption
Operators
Fish size
Productivity
Dimensions (LxWxH)
Power
Water connection
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Operators
Fish size
Productivity
Dimensions (LxWxH)
Power
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Operators
Additional information
The FR-3500 filleting machine is reliable, versatile and high speed, specially designed for the production of single fillets free of backbone and ribs, suitable for seabass, seabream and other fish with similar size. It has a fully developed backbone removal system to maintain good yields on larger fish with larger diameter backbones. However, the backbone in larger fish is thicker than the dorsal or anal bone, so to achieve acceptable fillet yields the FR 3500 uses 3 sets of blades.
600 – 3500 g 30 fish/minute 3424x2016x1027 mm 7.7 kW ½ 3.8 l/min 6 bar 1
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Fish size
Productivity
Dimensions (LxWxH)
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Air supply
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Additional information
The patent PISCES’ FR-9000 MK-V filleting machine is the latest in filleting technology as it uses high-speed software that individually measures the length of each fish as it enters the machine. With this measurement the FR-9000 can adjust the cutting parameters in relation to the user’s demand and give the best possible result for each fish. The FR-9000 MK-V contains 3 sets of circular blades, which remove the backbone, resulting in a product with minimal wastage. After the backbone is removed, a set of reciprocating knives carefully remove the ribs producing fillets that are beautiful in appearance and without injury.
1500 – 10000 g 20 ψάρια/λεπτό 3176x2027x1089 mm 7.7 kW ½ 3.8 l/min 6 bar 1
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Fish size
Productivity
Dimensions (LxWxH)
Power
Water connection
Water consumption
Air supply
Operators
Additional information
The Paceinfeeder MS 2725 system is suitable for precise feeding in the filleting machines. It improves the performance of the filleting machine and makes the infeed effortless and independent of operator skills.
up to 25 fish/min 370 – 800 mm 55 – 110 mm 40 – 100 mm 1,5 – 8 kg 3 l/min 0,37 kW 1700x750x1390 mm 205 kg
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Technical Specifications
Productivity
Fish length
Fish width
Fish height
Fish weight
Water consumption
Power
Dimensions (LxWxH)
Weight
Additional information
Marel CT 2630 filleting machine suitable for salmon, trout and other fish species in size and texture respectively.
up to 20 fishes/min 2 – 7 kg Compressor integrated 10 l/min 4 kW 1600x900x2100 mm 675 kg
Special Features
Technical Specifications
Maximum machine capacity
Fish weight
Air supply
Water consumption
Power
Dimensions (LxWxH)
Weight
Additional information