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Red meat

Vacuum machine 500 liters suitable for tumbling, mixing, marinating.

Special features

  • Tablet control
  • 100% container insulation
  • Automated lid
  • Container swiveling
  • Direct cooling system
  • Stainless steel vacuum canal, cooled
  • Feed system
  • Counter – rotating mixing arm
  • Quick arm fastening
  • Scraper, pressure assembling

Technical specifications

Dimensions:(LxWxH):
1881/2846 x 1793/3119 x 2310/3141 mm
Machine weight:
1540 kg
Filling capacity:
375 l
Container size:
500 l
Coolant:
R 452 a
Variable arm drive:
0 – 25 Rpm
Vacuum system:
0 – 90 %

Additional information

Cutting machine suitable for portion cutting into fixed weight or thickness, for bone-in or boneless products.

Special Features

  • Made from stainless steel (AISI 304L) and plastic materials suitable for the food industry
  • Highly versatile: Cuts fresh or crust frozen, bone-in or boneless
  • High accuracy cuts
  • Infeed conveyor
  • Cutting portions of equal weight or thickness
  • Discharge conveyor
  • User friendly operation
  • Ergonomic and hygienic design
  • Remote maintenance is possible

Technical Specifications

Productivity

360 cuts/min

Product dimensions

250×170 mm

Housing dimensions (LxWxH)

4385x1385x1795 mm

Weight

1200 kg

Power

6 kW

Products

UP TO -4 C

κοπή σε μερίδες, σταθερό βάρος, σταθερό πάχος, με οστό, χωρίς οστό
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Additional information

High-speed cutting with extremely high throughput and continuously stands for. TREIF developed the FALCON evolution which achieves a massive increase in performance. The unbeatable speed is especially due to the far-sighted optimisation of the individual processes.

Special Features

  • Forming system for boneless meat
  • In-line weighing system
  • Continuous loading – top weight results (4D camera system completely captures and calibrates the product)
  • Cutting system with a special Servo knife
  • Fewer personnel hours through grouping unit for grouping the cut portions (optional)
  • Ideal for cutting according to slice thickness or weight specification
  • Portioning of a product in various weight categories at the press of a button
  • TREIF robotic: fully-automatic sorting and placement process using robot technology
  • Optimised process times during loading and cutting processes for increasing performance
  • Safe cutting process through following retainer including product-contour guided blade control

Technical Specifications

Max. output 550 cuts per minute
Cross section of product (WxH) up to 260×180 mm
Max. infeed length gripped 800 mm
Housing dimensions (WxH) 1767×2522 mm
Length with pre-belt without check weigher 4422 – 4688 depending on model
Applications up to -4 °C

Vacuum machine 600 liters suitable for tumbling, mixing, marinating.

Special features

  • Tablet control
  • 100% container insulation
  • Automated lid
  • Container swiveling
  • Direct cooling system
  • Stainless steel vacuum canal, cooled
  • Feed system
  • Counter – rotating mixing arm
  • Quick arm fastening
  • Scraper, pressure assembling

Technical specifications

Dimensions:(LxWxH):
2200 x 1350/2955 x 2000/2930 mm
Machine weight:
1760 kg
Filling capacity:
410 l
Container size:
600 l
Coolant:
R 452 a
Variable arm drive:
0 – 30 Rpm
Vacuum system:
0 – 90 %

Additional information

Vacuum machine 900 liters suitable for tumbling, mixing, marinating.

Special features

  • Tablet control
  • 100% container insulation
  • Automated lid
  • Container swiveling
  • Direct cooling system
  • Stainless steel vacuum canal, cooled
  • Feed system
  • Counter – rotating mixing arm
  • Quick arm fastening
  • Scraper, pressure assembling

Technical specifications

Dimensions:(LxWxH):
1881/2884 x 2153/3219 x 2444/3229 mm
Machine weight:
1920 kg
Filling capacity:
675 l
Container size:
900 l
Coolant:
R 452 a
Variable arm drive:
0 – 25 Rpm
Vacuum system:
0 – 90 %

Additional information

Vacuum machine 1500 liters suitable for tumbling, mixing, marinating.

Special features

  • Tablet control
  • 100% container insulation
  • Automated lid
  • Container swiveling
  • Direct cooling system
  • Stainless steel vacuum canal, cooled
  • Feed system
  • Counter – rotating mixing arm
  • Quick arm fastening
  • Mounting aid (arm)
  • Scraper, pressure assembling

Technical specifications

Dimensions:(LxWxH):
2485/4667 x 2494/4046 x 2651/3753 mm
Machine weight:
2920 kg
Filling capacity:
900 l
Container size:
1500 l
Coolant:
R 452 a
Variable arm drive:
0 – 16 Rpm
Vacuum system:
0 – 90 %

Additional information

Unlike conventional tumblers which are loaded batch by batch and mainly by hand, ValueDrum features integrated inline production of coated or marinated fresh products. ValueDrum’s in-line principle of processing smaller portions with the possibility of applying specific massage components and the controlled method of adding different ingredients in a sequence, leads to a much more constant product quality.

Special Features

  • Automatic infeed, no manual loading
  • Labor and material cost reduction
  • Short process times
  • Simultaneous operation of small batches
  • Combinations of marinades and garnishes possible
  • Reliable product tracking and tracing

Highly accurate positioning

The Marel ValueSpray was specifically designed for the in-line wet marinating of portioned and fragile meat, poultry and fish products, with an accurate pickup and uniform distribution of marinade on coarse pieces. ValueSpray is the perfect solution for direct connection with Marel equipment

Special Features

  • For fresh, frozen, bone- in or boneless products
  • Ensures accurate marinade uptake
  • Uniform distribution of marinade over products
  • Careful handling of fragile products
  • Different pick-up settings for the top and bottom surface of the product
  • Reuse of spraying overshoot
  • Output capacity up to 3,000 kg/hour

Technical Specifications

Length 1334 mm
Width 749 mm
Height 1791 mm
Conveyor belt width 310 mm
Weight 235 kg
Power 1,3 kW

The active batter applicator of Marel creates an even and consistent wet coating. When products enter the machine, they transfer onto a bed of batter rather than directly onto a belt. This unique way of transporting the products through the machine ensures the underside is completely coated and belt marks virtually eliminated.

Special Features

  • Optimal product coverage – no voids and belt marks
  • High line speed – up to 25 meters p/m
  • Handles highly viscous batters
  • Available for belt widths 600, 700 and 1000 mm