Red meat Αρχεία - Page 8 of 12

Fish Lima Pet Food Poultry Processing Processing Processing Processing Red meat

Meat bone separators – Lima S SM range

They are specially designed to separate the meat from the bones to obtain quality fibrous structured meat with high yield. The ergonomic design of the machines and the extreme attention paid to the design of each part enable optimum performances.

Specifically, the SM model range is equipped with a pre-breaking arm system which enables to feed the hopper with raw materials of big dimension without having tp pre-cut them.

Lima offers 42 different S models from 100 to 20.000 kg/h to match your type of raw product and throughput.

Special features

End product: Mechanically separated meat (MSM)
High quality of MSM
High yield from 40 to 45% on pork bones to 80 to 85% on whole chicken depending on raw material and models
Continuous operation with low energy consumption
Continuous operation with low energy consumption
Small footprint
Operator friendly

Additional information

MEAT BONE SEPARATORS S & SM RANGE (original page)

LIMA

Marel Poultry Preparation Preparation Red meat

Marel Mixers

The Marel meat preparation program features a versatile range of mixers, comprising both single and double-shaft mixers. These mixing machines are capable of enduring extremely heavy loads with tank capacities from 500 to 7,000 liters.

Special Features

A quick, gentle and homogeneous mixing process ensured
Easy programming control
Hygienic design
Ελάχιστη συντήρηση

Versions

Additional information

Mixers (original page)

Marel

Lima Processing Red meat

Fat Skin Separators – Lima C & CM Range

Lima’s C CM series machines are dedicated to pork fat/skin separation. The fat yield can be easily adjusted according to the requirements of each customer.

Specifically, the SM model range is equipped with a pre-breaking arm system which enables to feed the hopper with raw materials of big dimension without having to pre-cut them.

LIMA offers 8 different models to match each customer’s product type and performance.

Special Features

Continuous operation with low energy consumption
Small footprint
Operator friendly
No precrushing needed even on large skin
Protection from closed bracket with pipe transfer

Additional information

Fat Skin Separators C & CM Range (official page)

LIMA

Lima Processing Red meat

Beef Meat Bone Separators – Lima BSP & BSPM Range

Lima’s BSP BSPM series machines are specially designed to separate beef from bones to obtain the highest possible quality fibrous structured beef with high yield.

Specifically, the BSPM model range is equipped with a pre-breaking arm system which enables to feed the hopper with raw materials of big dimension without having to pre-cut them.

Lima offers 6 different models from 1500 to 6.000 kg/h to match your type of raw product and throughput.

Special Features

Low pressure
High performance
Low calcium content
Protection of separated meat from closed rack and pipe transport
Continuous operation with low energy consumption
Small footprint
User friendly operation
Continuous operation with low energy consumption

Additional information

Beef Meat Bone Separators BSP & BSPM Range (official page)

LIMA

Marel Poultry Preparation Preparation Red meat

Marel Grinders

Marel’s versatile, comprehensive range of mincers is designed for high production of red meat and poultry mince.

Special Features

Grinders available for all meat shapes and sizes, fresh or frozen
High capacity
Single or double knife set
Solid construction
Hygienic design

Versions

Additional information

Grinders (official page)

Marel

Marel Poultry Preparation Preparation Red meat

Mixer-Grinders

Marel’s Mixer-Grinders are specifically designed for industrial use and they ensure a quick, gentle end homogeneous mixing process.

Special Features

Combined mixing and grinding functionality
Made entirely of stainless steel
High capacity
Hygienic and ergonomic design
Solid construction
High flexibility
Available with bone elimination system
Available mixing volumes: 700, 1200, 1700, 2200, 2700 mm

Additional information

Mixer-Grinders (original page)

Marel

Dicing Portion cutting Red meat Treif

Twister

TWISTER is where highest durability and strong performance results meet great ease of operation from loading to cleaning. The simple display menu guiding is intuitive.

Special features

Flexibility and top performance thanks to continuous and intermittent cutting options and the ability to individually set the blade speed
Optimum product compression as a result of the automatic precompression system (AVS)
Simplification of data backup due to USB connection

Technical Specifications

Max. slices:	3,5 tons per hour
Max. cut-off length:	1-50 mm
Housing dimensions (LxWxH):	1902x1800x1282 mm
Gridsets	4/5/6/8/10/12/15/17/20/24/30/40/60/120 mm

Additional information

Twister (official page)

BROCHURE

TREIF

Portion cutting Red meat Treif

Puma

Cutting with PUMA means a performance of 400 cuts per minute combined with absolute precision. No matter if it´s chops, steaks, cutlets, pork belly or meatloaf, whether it´s fresh, chilled or frozen down to – 4C ^degrees with or without bonesdegre As the blade is directly coupled to the drive motor, its cuts using the motor´s power at nearly 100 %.

Special features

High-performance and precision even with bone-in products
Fast and simple operation via touchscreen; USB connection for data backup and software updates
Optimum exploitation of the product as a result of residual piece optimisation (E/EB)
Intelligent product feed holder Increased advantage as a result of the precision sickle blade
Optimum exploitation of the product as a result of residual piece optimisation (E/EB)
Fast and easy cleaning thanks to optimum hygienic and ergonomic conditions (e.g., the discharge belt can easily be moved upright to the cleaning position without back strain)

Technical Specifications

	Puma F / FB	Puma E / EB
Max. cut-off length	0.5-70 mm	0.5-250 mm
Cuts per minute (double blade)	400	400
Cross-section of product (WxH)	220×240 mm	220×240 mm
Max. infeed length	700 mm	700 mm
Housing dimensions
Length / Width / Height without belt	2110x900x1480 mm	2110x900x1480 mm
Length / Width / Height with belt	2750x900x1480 mm	2750x900x1480 mm
Products	UP TO -4 C	UP TO -4 C

Technical Specifications

	Puma F / FB
Max. cut-off length	0.5-70 mm
Cuts per minute (double blade)	400
Cross-section of product (WxH)	220×240 mm
Max. infeed length	700 mm
Housing dimensions
Length / Width / Height without belt	2110x900x1480 mm
Length / Width / Height with belt	2750x900x1480 mm
Products	UP TO -4 C

	Puma E / EB
Max. cut-off length	0.5-250 mm
Cuts per minute (double blade)	400
Cross-section of product (WxH)	220×240 mm
Max. infeed length	700 mm
Housing dimensions
Length / Width / Height without belt	2110x900x1480 mm
Length / Width / Height with belt	2750x900x1480 mm
Products	UP TO -4 C

Additional information

Puma (official page)

BROCHURE

TREIF

Cold cuts and sausages Fish Forming Forming Forming Forming Forming Frey Pet Food Poultry Red meat

Piston stuffer – Frey OSCAR 20

Oscar 20 is an automatic and hydraulic stuffer.

It is portable and flexible to be placed anywhere in production.

In addition to the production of classic cold cuts and sausages, the Oscar 20 is often used for delicatessens production.

Special Features

Hygienic and ergonomic design
Made from stainless steel
Easy to dismantle
Mobile on wheels
No meat residuals on the product

Technical Specifications

Cylinder Capacity	20 l
Gross Weight	150 kg
Power	0,75 kW
Power Supply	400V, 50Hz, 3phase
Dimensions (HxLxW)	105x50x60 cm

Additional information

OSCAR 20 (official page)

BROCHURE

FREY MACHINERY

Cold cuts and sausages Fish Forming Forming Forming Forming Forming Frey Pet Food Poultry Red meat

Piston stuffer – Frey MF30-4 NIROSTA

MF 30-4 is 30 liters piston stuffer for straight filling.

It was designed and built CE-conform according the strict safety and hygiene requirements of the CE-regulations.

Special Features

Hygienic and ergonomic design
Made from stainless steel
Solid Nirosta cylinder with special coating
Straight filling
Unproblematic filling process
No meat residuals on the product

Technical Specifications

Cylinder Capacity	30 l
Gross Weight	300 kg
Ισχύς	1,1 kW
Power Supply	400V, 50Hz, 3phase

Additional information

MF30-4 NIROSTA (official page)