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TWISTER is where highest durability and strong performance results meet great ease of operation from loading to cleaning. The simple display menu guiding is intuitive.

Special features

  • Flexibility and top performance thanks to continuous and intermittent cutting options and the ability to individually set the blade speed
  • Optimum product compression as a result of the automatic precompression system (AVS)
  • Simplification of data backup due to USB connection

Technical Specifications

Max. cuts: 3,5 tons per hour
Max. cut-off length: 1-50 mm
Housing dimensions (LxWxH): 1902x1800x1282 mm
Gridsets 4/5/6/8/10/12/15/17/20/24/30/40/60/120 mm

Additional information

TWISTER is where highest durability and strong performance results meet great ease of operation from loading to cleaning. The simple display menu guiding is intuitive.

Special features

  • Flexibility and top performance thanks to continuous and intermittent cutting options and the ability to individually set the blade speed
  • Optimum product compression as a result of the automatic precompression system (AVS)
  • Simplification of data backup due to USB connection

Technical Specifications

Max. slices: 3,5 tons per hour
Max. cut-off length: 1-50 mm
Housing dimensions (LxWxH): 1902x1800x1282 mm
Gridsets 4/5/6/8/10/12/15/17/20/24/30/40/60/120 mm

Additional information

Τhe LION slicing and portioning machine combines efficiency with sufficient space for numerous cutting applications.

It is a further, more powerful addition to the range of elegantly designed slicing and portioning machines, aimed at supermarkets and industrial users. With LION, it is possible to cut bone-in pork as well as boneless products, such as bacon, spare ribs, chops, boneless beef or dairy products, such as cheese, either fresh, chilled or deep-frozen to – 4°C

Special features

  • The 350 mm-wide insertion chamber allows plenty of space for numerous slicing applications, particularly for bulky products
  • High-performance and precision even with bone-in products
  • Increased speed in the production as a result of the backfeed limitation
  • Optimum utilization of the product
  • Hygienic design

Technical Specifications

Lion F / FB

Lion E / EB

Max. cut-off length

0.5-70 mm

0.5-250 mm

Cuts per minute (double blade)

400

400

Cross-section of product (WxH)

350×240 mm

350×240 mm

Max. infeed length

700 mm

700 mm

Housing dimensions
Length / Width / Height without belt

1890x1150x1550 mm

1890x1150x1550 mm

Length / Width / Height with belt

2690x1150x1550 mm

2690x1150x1550 mm

Products

UP TO -4 C

UP TO -4 C

Technical Specifications

Lion F / FB

Max. cut-off length

0.5-70 mm

Cuts per minute (double blade)

400

Cross-section of product (WxH)

350×240 mm

Max. infeed length

700 mm

Housing dimensions
Length / Width / Height without belt

1890x1150x1550 mm

Length / Width / Height with belt

2690x1150x1550 mm

Products

UP TO -4 C

Lion E / EB

Max. cut-off length

0.5-250 mm

Cuts per minute (double blade)

400

Cross-section of product (WxH)

350×240 mm

Max. infeed length

700 mm

Housing dimensions
Length / Width / Height without belt

1890x1150x1550 mm

Length / Width / Height with belt

2690x1150x1550 mm

Products

UP TO -4 C

Additional information

Τhe LION slicing and portioning machine combines efficiency with sufficient space for numerous cutting applications.

It is a further, more powerful addition to the range of elegantly designed slicing and portioning machines, aimed at supermarkets and industrial users. With LION, it is possible to cut bone-in pork as well as boneless products, such as bacon, spare ribs, chops, boneless beef or dairy products, such as cheese, either fresh, chilled or deep-frozen to – 4°C

Special features

  • The 350 mm-wide insertion chamber allows plenty of space for numerous slicing applications, particularly for bulky products
  • High-performance and precision even with bone-in products
  • Increased speed in the production as a result of the backfeed limitation
  • Optimum utilization of the product
  • Hygienic design

Technical Specifications

Lion F / FB

Lion E / EB

Max. cut-off length

0.5-70 mm

0.5-250 mm

Cuts per minute (double blade)

400

400

Cross-section of product (WxH)

350×240 mm

350×240 mm

Max. infeed length

700 mm

700 mm

Housing dimensions
Length / Width / Height without belt

1890x1150x1550 mm

1890x1150x1550 mm

Length / Width / Height with belt

2690x1150x1550 mm

2690x1150x1550 mm

Products

UP TO -4 C

UP TO -4 C

Technical Specifications

Lion F / FB

Max. cut-off length

0.5-70 mm

Cuts per minute (double blade)

400

Cross-section of product (WxH)

350×240 mm

Max. infeed length

700 mm

Housing dimensions
Length / Width / Height without belt

1890x1150x1550 mm

Length / Width / Height with belt

2690x1150x1550 mm

Products

UP TO -4 C

Lion E / EB

Max. cut-off length

0.5-250 mm

Cuts per minute (double blade)

400

Cross-section of product (WxH)

350×240 mm

Max. infeed length

700 mm

Housing dimensions
Length / Width / Height without belt

1890x1150x1550 mm

Length / Width / Height with belt

2690x1150x1550 mm

Products

UP TO -4 C

Additional information

Τhe LION slicing and portioning machine combines efficiency with sufficient space for numerous cutting applications.

It is a further, more powerful addition to the range of elegantly designed slicing and portioning machines, aimed at supermarkets and industrial users. With LION, it is possible to cut bone-in pork as well as boneless products, such as bacon, spare ribs, chops, boneless beef or dairy products, such as cheese, either fresh, chilled or deep-frozen to – 4°C

Special features

  • The 350 mm-wide insertion chamber allows plenty of space for numerous slicing applications, particularly for bulky products
  • High-performance and precision even with bone-in products
  • Increased speed in the production as a result of the backfeed limitation
  • Optimum utilization of the product
  • Hygienic design

Technical Specifications

Lion F / FB

Lion E / EB

Max. cut-off length

0.5-70 mm

0.5-250 mm

Cuts per minute (double blade)

400

400

Cross-section of product (WxH)

350×240 mm

350×240 mm

Max. infeed length

700 mm

700 mm

Housing dimensions
Length / Width / Height without belt

1890x1150x1550 mm

1890x1150x1550 mm

Length / Width / Height with belt

2690x1150x1550 mm

2690x1150x1550 mm

Products

UP TO -4 C

UP TO -4 C

Technical Specifications

Lion F / FB

Max. cut-off length

0.5-70 mm

Cuts per minute (double blade)

400

Cross-section of product (WxH)

350×240 mm

Max. infeed length

700 mm

Housing dimensions
Length / Width / Height without belt

1890x1150x1550 mm

Length / Width / Height with belt

2690x1150x1550 mm

Products

UP TO -4 C

Lion E / EB

Max. cut-off length

0.5-250 mm

Cuts per minute (double blade)

400

Cross-section of product (WxH)

350×240 mm

Max. infeed length

700 mm

Housing dimensions
Length / Width / Height without belt

1890x1150x1550 mm

Length / Width / Height with belt

2690x1150x1550 mm

Products

UP TO -4 C

Additional information

Your specialist for bacon and more Whether frozen, raw, cooked or smoked, with rind or without – this machine sets the bar when it comes to slicing bacon.

Thanks to the fact that it was designed specifically for bacon, even two stacked products can be loaded into the spacious chamber and still be sliced with precision.

Special features

  • Ability to position stacked products with precise slicing
  • The special gripper holds the product
  • Cutting with precision and uniformity in slice thickness
  • Dynamic Power System (DVS)
  • Hygienic design

Technical Specifications

LION FB BACON LION EB BACON
Max. cut-off length 0.5-70 mm 0.5-250 mm
Max cuts per minute 300 300
Cross-section of product (WxH) 620 mm 620 mm
Housing dimensions (LxWxH) 2690x1150x1150 mm 2690x1150x1150 mm

Technical Specifications

LION FB BACON

Max. cut-off length

0.5-70 mm

Max cuts per minute 300
Cross-section of product (WxH)

620 mm

Housing dimensions (LxWxH) 2690x1150x1150 mm

LION EB BACON

Max. cut-off length

0.5-250 mm

Max cuts per minute

300

Cross-section of product (WxH)

620 mm

Housing dimensions (LxWxH) 2690x1150x1150 mm

Additional information

Your specialist for bacon and more Whether frozen, raw, cooked or smoked, with rind or without – this machine sets the bar when it comes to slicing bacon.

Thanks to the fact that it was designed specifically for bacon, even two stacked products can be loaded into the spacious chamber and still be sliced with precision.

Special features

  • Ability to position stacked products with precise slicing
  • The special gripper holds the product
  • Cutting with precision and uniformity in slice thickness
  • Dynamic Power System (DVS)
  • Hygienic design

Technical Specifications

LION FB BACON LION EB BACON
Max. cut-off length 0.5-70 mm 0.5-250 mm
Max cuts per minute 300 300
Cross-section of product (WxH) 620 mm 620 mm
Housing dimensions (LxWxH) 2690x1150x1150 mm 2690x1150x1150 mm

Technical Specifications

LION FB BACON

Max. cut-off length

0.5-70 mm

Max cuts per minute 300
Cross-section of product (WxH)

620 mm

Housing dimensions (LxWxH) 2690x1150x1150 mm

LION EB BACON

Max. cut-off length

0.5-250 mm

Max cuts per minute

300

Cross-section of product (WxH)

620 mm

Housing dimensions (LxWxH) 2690x1150x1150 mm

Additional information

Your specialist for bacon and more Whether frozen, raw, cooked or smoked, with rind or without – this machine sets the bar when it comes to slicing bacon.

Thanks to the fact that it was designed specifically for bacon, even two stacked products can be loaded into the spacious chamber and still be sliced with precision.

Special features

  • Ability to position stacked products with precise slicing
  • The special gripper holds the product
  • Cutting with precision and uniformity in slice thickness
  • Dynamic Power System (DVS)
  • Hygienic design

Technical Specifications

LION FB BACON LION EB BACON
Max. cut-off length 0.5-70 mm 0.5-250 mm
Max cuts per minute 300 300
Cross-section of product (WxH) 620 mm 620 mm
Housing dimensions (LxWxH) 2690x1150x1150 mm 2690x1150x1150 mm

Technical Specifications

LION FB BACON

Max. cut-off length

0.5-70 mm

Max cuts per minute 300
Cross-section of product (WxH)

620 mm

Housing dimensions (LxWxH) 2690x1150x1150 mm

LION EB BACON

Max. cut-off length

0.5-250 mm

Max cuts per minute

300

Cross-section of product (WxH)

620 mm

Housing dimensions (LxWxH) 2690x1150x1150 mm

Additional information

Cutting with PUMA means a performance of 400 cuts per minute combined with absolute precision. No matter if it´s chops, steaks, cutlets, pork belly or meatloaf, whether it´s fresh, chilled or frozen down to – 4C degrees with or without bonesdegre As the blade is directly coupled to the drive motor, its cuts using the motor´s power at nearly 100 %.

Special features

  • High-performance and precision even with bone-in products
  • Fast and simple operation via touchscreen; USB connection for data backup and software updates
  • Optimum exploitation of the product as a result of residual piece optimisation (E/EB)
  • Intelligent product feed holder Increased advantage as a result of the precision sickle blade
  • Optimum exploitation of the product as a result of residual piece optimisation (E/EB)
  • Fast and easy cleaning thanks to optimum hygienic and ergonomic conditions (e.g., the discharge belt can easily be moved upright to the cleaning position without back strain)

Technical Specifications

Puma F / FB Puma E / EB
Max. cut-off length 0.5-70 mm 0.5-250 mm
Cuts per minute (double blade) 400 400
Cross-section of product (WxH) 220×240 mm 220×240 mm
Max. infeed length 700 mm 700 mm
Housing dimensions
Length / Width / Height without belt 2110x900x1480 mm 2110x900x1480 mm
Length / Width / Height with belt 2750x900x1480 mm 2750x900x1480 mm
Products UP TO -4 C UP TO -4 C

Technical Specifications

Puma F / FB

Max. cut-off length

0.5-70 mm

Cuts per minute (double blade)

400

Cross-section of product (WxH)

220×240 mm

Max. infeed length

700 mm

Housing dimensions
Length / Width / Height without belt

2110x900x1480 mm

Length / Width / Height with belt

2750x900x1480 mm

Products

UP TO -4 C

Puma E / EB

Max. cut-off length

0.5-250 mm

Cuts per minute (double blade)

400

Cross-section of product (WxH)

220×240 mm

Max. infeed length

700 mm

Housing dimensions
Length / Width / Height without belt

2110x900x1480 mm

Length / Width / Height with belt

2750x900x1480 mm

Products

UP TO -4 C

Additional information

Cutting with PUMA means a performance of 400 cuts per minute combined with absolute precision. No matter if it´s chops, steaks, cutlets, pork belly or meatloaf, whether it´s fresh, chilled or frozen down to – 4C degrees with or without bonesdegre As the blade is directly coupled to the drive motor, its cuts using the motor´s power at nearly 100 %.

Special features

  • High-performance and precision even with bone-in products
  • Fast and simple operation via touchscreen; USB connection for data backup and software updates
  • Optimum exploitation of the product as a result of residual piece optimisation (E/EB)
  • Intelligent product feed holder Increased advantage as a result of the precision sickle blade
  • Optimum exploitation of the product as a result of residual piece optimisation (E/EB)
  • Fast and easy cleaning thanks to optimum hygienic and ergonomic conditions (e.g., the discharge belt can easily be moved upright to the cleaning position without back strain)

Technical Specifications

Puma F / FB Puma E / EB
Max. cut-off length 0.5-70 mm 0.5-250 mm
Cuts per minute (double blade) 400 400
Cross-section of product (WxH) 220×240 mm 220×240 mm
Max. infeed length 700 mm 700 mm
Housing dimensions
Length / Width / Height without belt 2110x900x1480 mm 2110x900x1480 mm
Length / Width / Height with belt 2750x900x1480 mm 2750x900x1480 mm
Products UP TO -4 C UP TO -4 C

Technical Specifications

Puma F / FB

Max. cut-off length

0.5-70 mm

Cuts per minute (double blade)

400

Cross-section of product (WxH)

220×240 mm

Max. infeed length

700 mm

Housing dimensions
Length / Width / Height without belt

2110x900x1480 mm

Length / Width / Height with belt

2750x900x1480 mm

Products

UP TO -4 C

Puma E / EB

Max. cut-off length

0.5-250 mm

Cuts per minute (double blade)

400

Cross-section of product (WxH)

220×240 mm

Max. infeed length

700 mm

Housing dimensions
Length / Width / Height without belt

2110x900x1480 mm

Length / Width / Height with belt

2750x900x1480 mm

Products

UP TO -4 C

Additional information