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Cold cuts and sausages

Liquid smoke applicator Smoke-a-Matic. The Smoke-a-Matic can be used to smoke hot dogs, brats, cocktail sausages and other products. Its settings allow for total control of color and smoke flavor.

Special Features

  • Reduced processing time
  • Accurate control of color, flavor and bite
  • Attaches directly to most linkers to apply smoke in-line.
  • Ph and application temperature control for consistent results.

Καπνισμός, λουκάνικα, υγρός καπνισμός, καπνιστά λουκάνικα, εξοπλισμός καπνισμού λουκάνικων, καπνισμός, αλλαντικά, smoking machine. liquid smoke, smoke, smoked, smoked sausages,

Highly accurate positioning

The Marel spiral oven is suitable for steaming, cooking and baking a wide range of products.

Special Features

  • Even temperature and air speed distribution over the whole width of the belt
  • Improved yield as a result of optimum air flow
  • Unlimited combinations of pass time, air temperature, air humidity and air speed
  • Minimum warm-up time
  • Capacity: from 500 to 3000 kg/h
  • Easy to clean
  • PLC touchscreen

φούρνος, σπειροειδής φούρνος, μαγείρεμα στον ατμό, μαγείρεμα, ψήσιμο, oven, spiral oven, spiral, steam cook  , cook, roast

Highly accurate positioning

Sausage linker for filling, linking and hanging cellulose and collagen casing.

Special Features

  • Increased product weight control
  • Increased production speeds
  • Reduced meat leakage
  • Increased operator safety
  • More robust materials and long-life-parts

Technical Specifications

Casing

Cellulose/Polyamide

Collagen

Sausage caliber range

14-34 mm

14-34 mm

Sausage length range (in 10 mm increments)

60-360 mm

60-360 mm

Maximum machine capacity

3000 kg/h

1500 kg/h

Casing slug length, max

430/530 mm

430/530 mm

The FlexLinker produces sausages with collagen or cellulose casing fully automatically. Sausages with natural casing are produced semi-automatically. In one continuous movement, the FlexLinker produces strings of sausages of a constant length and weight per sausage. This continuous linking results in less loss of raw material.

Special Features

  • Suitable for all casing types
  • Exact weight and length control of the sausages
  • High flexibility
  • Possible casing diameters: natural casing 14-38 mm, cellulose, collagen or polyamide casing 14-34 mm
  • High production capacity – up to 3000 kg/hr

Highly accurate positioning

GoldFryer produces a beautifully fried end product with an attractive color, perfect coating adhesion and enhanced taste and texture. The oil flow in the GoldFryer has the highest circulation speed in the industry. This ensures a highly stable frying environment and maximum transfer of heat to products.

Special Features

  • Unique oil-flow technology
  • Uniform fried products
  • High production capacity and quality
  • Innovative oil management
  • Longer oil life
  • Hygienic design

βιομηχανικό τηγάνι, τηγάνι βιομηχανίας, τηγάνι, βιομηχανία,industrial fryer, fryer
goldfryer-output2
goldfryer-infeed
frying-goldfryer-outfeed
goldfryer-poultry

Highly accurate positioning

M2 series is both hygienic in production and easy to clean and offers various sizes of injectors depending on width of the transport systems Intuitive settings of pump pressure and production speed together with a constant read-out of brine temperature allows for precise and optimum food production.

Special features

  • Accurate injection minimal return brine
  • Maximum control
  • Consistent brine distribution
  • No blocked needles
  • Hygiene cylinder (standard) makes contamination of the product with hydraulic oil technically impossible
  • User friendly control panel
  • Customized applications

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FGM 26 M2 FGM 44 M2 FGM 54 M2
Number of needles 26 single, double or quadro 44 single, double or quadro 54 single, double or quadro
Needle head 20-90 Srokes per min. 20-90 Srokes per min. 20-90 Srokes per min.
Trasnport system Conveyor belt – stainless steel or plastic (PEHD, Intralox) Conveyor belt – stainless steel or plastic (PEHD, Intralox) Conveyor belt – stainless steel or plastic (PEHD, Intralox)
Transport system (width) 350 mm 575 mm 700 mm
Product movement

30 mm and 50 mm per stroke 30 mm and 50 mm per stroke 30 mm and 50 mm per stroke
Stroke height (max) 230 mm 230 mm 230 mm
Product height (max) 200 mm 200 mm 200 mm
Weight 700 kg 780 kg 850 kg

The M3 comes in four different sizes, each with a different number of head configurations available, allowing for total customization. Due to the modular design, identical programs and because the exact same construction principles have been applied to all components and controls, installation and use have never been easier.

Special features

  • Maximum movement control
  • Reliable- even in aggressive environments
  • Optimized flow from pump to product
  • Intelligent software for improved production management
  • Customized applications

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FGM 48 FGM 64 FGM 88 FGM 112
Needle head 1-90 Strokes per minute 1-90 Strokes per minute 1-90 Strokes per minute 1-90 Strokes per minute
Trasnport system Conveyor belt – stainless steel or plastic (PEHD, Intralox) Conveyor belt – stainless steel or plastic (PEHD, Intralox) Conveyor belt – stainless steel or plastic (PEHD, Intralox) Conveyor belt – stainless steel or plastic (PEHD, Intralox)
Transport system (width) 420 mm 550 mm 750 mm 950 mm
SINGLE HEAD DOUBLE HEAD TRIPLE HEAD QUADRO HEAD
FGM 48 980 kg 1370 kg
FGM 64 1070 kg 1470 kg 1870 kg
FGM 88 1240 kg 1675 kg 2350 kg 2785 kg
FGM 112 1650 kg 2100 kg 2850 kg 3300 kg

Additional information

The compact machine opens up a wide range of possibilities for cutting and grating.

The spacious 96 mm cutting chamber enables the product to be loaded comfortably without the inconvenience of pre-cutting. Meat, sausage, bacon and ham can be diced and cut just as easily as fruit, fish or cheese.

Special features

  • Wide range of application options
  • Optimum product compression because of the automatic pre-compression system
  • Compact Design
  • The compact and space-saving design is perfectly suited for the needs of small businesses
  • Gentle cut of delicate products as a result of the dual-stroke technology: It provides dual cutting lengths at a reduced cutting pressure.

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Technical Specifications

Max. output 0,8 tons per hour
Max. cut-off length: 0,5-32 mm
Housing dimensions (LxWxH) 909x748x1050 mm
Gridsets 4/5/6/8/10/12/14/16/20/24/32/48/96 mm

Additional information

As multifunctional as customer requirements are multifold Meat, sausage or cheese can be diced or cut into strips with the FLEXON and even cheese can be grated. The machine can process products up to 550 mm in length and manages to put out up to 1 400 kg per hour depending on the product and application.

Special features

  • Manual operation
  • High cutting output due to the generous cutting chamber size of 550×96 x96 mm (LxWxH)
  • Optimum product compression
  • Flexibility thanks to the choice between continuous and intermittent cutting
  • Ergonomic design
  • Reduce energy costs

Technical Specifications

Max. cuts: 1,4 tons per hour
Max. cut-off length: 0,5-32 mm
Housing dimensions (LxWxH): 1517x748x1050 mm
Gridsets 4/5/6/8/10/12/14/16/20/24/32/48/96 mm

Additional information

ARGON+ is the highest-performance machine of its class.

The optimized chamber ensures perfect results and enables even greater product variety. The speed can be individually set by the operator (max. 300 revolutions per minute), so that the cutting output can be precisely aligned with the respective requirements.

Special features

  • High cutting output due to the generous cutting chamber size 550x96x96 (LxWxH)
  • Flexibility and top performance – individually adjustable knife speed and versatile accessories for an even greater variety of products
  • Optimum product compression
  • Pre-compression system (AVS)
  • Hygienic design
  • Up to 50 cutting programs
  • Reduce energy costs

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Technical Specifications

Max. output 2,0 tons per hour
Max. cut-off length: 1-50 mm
Housing dimensions (LxWxH) 1864x1499x1200 mm
Gridsets 4/5/6/8/10/12/14/16/20/24/32/48/96 mm

Additional information