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Pisces HS – 10/20 head removal machines are suitable for the “Straight Cut” at an angle.

The machines can adjust the cutting position according to the size and morphology of the fish, resulting in the cutting of the head at the appropriate point for the least possible wastage.

Special Features

  • Unique cutting principle
  • Hygienic design
  • Gentle fish handling
  • Easy to operate and maintain
  • Low operating and maintenance costs
  • Robust design
  • Small footprint
  • Easy and fast adjustment for different fish size

Technical Specifications

HS – 10

HS – 20

Fish size

113 – 454 g

340 – 2700 g

Productivity

60 fish/min

55 fish/min

Dimensions (LxWxH)

2340x860x1190 mm

2340x860x1190 mm

Power

1,3 kW

Water connection

½

Water consumption

7,6 l/min

μηχανή κοπής κεφαλιού, αποκεφαλιστικό, αφαίρεση κεφαλής, head removal, head cutter, beheading, deheading, straight cut

Pisces HV – 25/30/40 Head Removal Machines are suitable for “V” Cut application for maximum head cutting yield.

The machines can adjust the cutting position according to the size and morphology of the fish, resulting in the cutting of the head at the appropriate point for the least possible wastage.

The position of the fish is automatically detected and the fish is held for maximum cutting precision.

Special Features

  • Precise, smooth cuts
  • Hygienic design
  • Gentle fish handling
  • Easy to operate and maintain
  • Low operating and maintenance costs
  • Robust design
  • Small footprint
  • Easy and fast adjustment for different fish size

Technical Specifications

HV – 25

HV – 30

HV – 40

Fish size

340 – 2700 g

340 – 2700 g

2000 – 10000 g

Capacity

55 fish/min

55 fish/min

35 fish/min

Dimensions (LxWxH)

3030x1170x1190 mm

3030x1270x1680 mm

3030x1480x1680 mm

Power

1,3 kW

Water connection

½

Water consumption

7,6 l/min

HV – 25

Fish size

340 – 2700 g

Productivity

55 fish/min

Dimensions (LxWxH)

3030x1170x1190 mm

Power

1,3 kW

Water connection

½

Water consumption

7,6 l/min

HV – 30

Fish size

340 – 2700 g

Productivity

55 fish/min

Dimensions (LxWxH)

3030x1270x1680 mm

Power

1,3 kW

Water connection

½

Water consumption

7,6 l/min

HV – 40

Fish size

2000 – 10000 g

Productivity

35 fish/min

Dimensions (LxWxH)

3030x1480x1680 mm

Power

1,3 kW

Water connection

½

Water consumption

7,6 l/min

μηχανή κοπής κεφαλιού, αποκεφαλιστικό, αφαίρεση κεφαλής, head removal, head cutter, beheading, deheading, straight cut

The DS-Series drum scaling machines scale the fish by gently spinning them in a metal mesh drum. The rotating action and friction between the fish and the mesh removes the scales. The fish are scaled for a predetermined length of time controlled by an automatic adjustable timer. This ensures that the fish are scaled without any damage to the eyes or gills.

The DS-400 is a drum scaler fitted with a PLC for controlled positioning of the drum. The PLC enables with the drum to return to a load or unload position with the touch of a button. The cycle time between loads is greatly reduced as the need to manually jog the drum into the desired position is eliminated.

Special Features

  • High-speed
  • Hygienic design
  • Gentle fish handling
  • Easy to operate and maintain
  • Low operating and maintenance costs
  • Robust design
  • Small footprint
  • Easy and fast adjustment for different fish size

Technical Specifications

DS 150

DS 300

DS 400

Dimensions (LxWxH)

1410x1220x1740 mm

2320x1220x1740 mm

2320x1220x2124 mm

Air supply

6 bar

Water consumption

38 l/min

76 l/min

76 l/min

Water connection

½

Power

1,5 kW

Operators

1

DS 150

Dimensions (LxWxH)

1410x1220x1740 mm

Water consumption

38 l/min

Water connection

½

Power

1,5 kW

Operators

1

DS 300

Dimensions (LxWxH)

2320x1220x1740 mm

Water consumption

76 l/min

Water connection

½

Power

1,5 kW

Operators

1

DS 400

Dimensions (LxWxH)

2320x1220x2124 mm

Air supply

6 bar

Water consumption

76 l/min

Water connection

½

Power

1,5 kW

Operators

1

απολεπιστικό μηχάνημα, αφαίρεση λέπιων, λέπια , απολέπιση ψαριών, απολέπιση,drum scaler, scale remover, fish scales,

The SF-12/14 is a combination machine designed for both heading and gutting operations for a head-off belly open fish in a single unit. The machines efficiently open the belly, completely clean the fish and delivers a pan-ready product.

Suitable for Smelt, sardine, anchovy, sprat and other similar species.

Special features

  • High-speed
  • Hygienic design
  • Gentle fish handling
  • Easy to operate and maintain
  • Low operating and maintenance costs
  • Robust design
  • Small footprint
  • Easy and fast adjustment for different fish size

Technical Specifications

Sf 12

Sf 14

Capacity

~210 fish/min

~100 – 140 fish/min

Dimensions (LxWxH)

3035x1635x1210 mm

Water connection

¾ female

Water consumption

19 l/min

Operators

3-4

2-3

ψαρι, αφαίρεση κεφαλής, αποκεφαλισμός, αποκεφαλιστικό, αφαιρεση κεφαλής και απεντέρωση, απεντέρωση, καθαρισμός εντέρων, αφαίρεση εντέρων, αφαίρεση κεφαλιου, αποκεφαλισμός degutting, deheading, beheading , Dressing Machines, gutting, fish
SF-12-V02-BC-Opened-P2 PS PNG

The PISCES fish belly opening machine type BC-11 is suitable for the opening of the bellies of whole fishes such as seabass, seabream, corvina and trout. The cut is adjustable according to the size/range of the fish.

The fishes are manually positioned on the infeed rollers of the machine with the belly down. The machine forwards the fish automatically inside the system and cuts the belly. Then the fish is automatically forwarded outside of the machine for further processing.

Special Features

  • High-speed
  • Hygienic design
  • Gentle fish handling
  • Easy to operate and maintain
  • Low operating and maintenance costs
  • Robust design
  • Small footprint
  • Easy and fast adjustment for different fish size

Technical Specifications

Dimensions (LxWxH)

1627x815x1245 mm

Power

1.5 kW

Water connection

½

Water consumption

2 l/min

Operators

1

σχιστικό μηχάνημα, άνοιγμα κοιλιάς, σχίσιμο, κόψιμο κοιλιά, ψάρια, ψάρι belly opener, belly cutter, opener , fish

The Pisces filleting machine, SPS – 180, is designed for small fish such as anchovies and sardines with a weight range of 85 to 30 pieces per kilo.

The SPS – 180 is a complete processing system, capable of producing a variety of finished products at various speeds such as 160, 240 and 300 fish per minute.

The guides before the knives, which control the cutting parameters, are easily adjusted using wheels on the outside of the machine.

Special Features

  • High-speed
  • Hygienic design
  • Gentle fish handling
  • Easy to operate and maintain
  • Low operating and maintenance costs
  • Robust design
  • Small footprint
  • Easy and fast adjustment for different fish size

Technical Specifications

Dimensions (LxWxH)

2895x2134x1320 mm

Power

3.75 kW

Water connection

½

Water consumption

3.8 l/min

Air supply

6 bar

Operators

2-3

The FR filleting machines are reliable, versatile and high speed, specially designed for the production of single fillets free of backbone and ribs.

Special Features

  • High-speed
  • Hygienic design
  • Gentle fish handling
  • Easy to operate and maintain
  • Low operating and maintenance costs
  • Robust design
  • Small footprint
  • Easy and fast adjustment for different fish size

Technical Specifications

FR-65

FR-75

FR-95

Fish size

70 – 400 g

300 – 2000 g

1000 – 4000 g

Productivity

50 fish/minute

40 fish/minute

40 fish/minute

Maximum rib size

40 mm

50 mm

75 mm

Dimensions (LxWxH)

1800x915x1245 mm

1800x915x1245 mm

1800x860x1320 mm

Power

6 kW

Water connection

½

Water consumption

12 l/min

Operators

1

FR-65

Fish size

70 – 400 g

Productivity

50 fish/minute

Maximum rib size

40 mm

Dimensions (LxWxH)

1800x915x1245 mm

Power

6 kW

Water connection

½

Water consumption

12 l/min

Operators

1

FR-75

Fish size

300 – 2000 g

Productivity

40 fish/minute

Maximum rib size

50 mm

Dimensions (LxWxH)

1800x915x1245 mm

Power

6 kW

Water connection

½

Water consumption

12 l/min

Operators

1

FR-95

Fish size

1000 – 4000 g

Productivity

40 fish/minute

Maximum rib size

75 mm

Dimensions (LxWxH)

1800x860x1320 mm

Power

6 kW

Water connection

½

Water consumption

12 l/min

Operators

1

The Spiral Freezer is available with single, double, and triple drums and can freeze food in IQF form and on trays or in boxes. The freezers operate with the energy saving principle of rapid linear airflow known as Horizontal-flow®. This system offers great savings in terms of reduced energy consumption and ensures a rapid and uniform freezing.

The Spiral Freezer only requires defrosting once a week, even with products registering an inlet temperature of 80°C. The spiral freezers are high on efficiency and low on maintenance costs.

Special Features

  • Lowest cost per kg of frozen product
  • Lowest power consumption
  • High product yield
  • Minimal product dehydration
  • 7-day non-stop production capability
  • Easy to maintain and keep clean

spiral 2
spiral 3
spiral-flow

Dantech’s Tunnel Freezers have an extremely fast freezing time and a long operating time without defrosting. This is possible due to a very effective and fast principle of impingement airflow, where the air flows over the food from the top and bottom.

Special Features

  • Lowest cost per kg of frozen product
  • Lowest power consumption
  • Small carbon footprint
  • High product yield
  • High product yield
  • Minimal product dehydration
  • Easy to maintain and keep clean
  • Quick installation time

The Crust Freezers are designed for the initial IQF freezing of the outer layer of food prior to deep freezing, pressing, slicing, or portioning.

Crust freezing seals and hardens the surface of the individual product in a very short time. This increases the product quality as the ice crystals remain small. It also allows you to keep the original shape of the food before deep freezing, slicing, or portioning it.

Special Features

  • Lowest cost per kg of frozen product
  • Lowest power consumption
  • Small carbon footprint
  • High product yield
  • High product yield
  • Minimal product dehydration
  • Easy to maintain and keep clean