The V-Cut 240 is suitable for cutting and portioning poultry, pork, beef and lamb. Flexible system for slicing or dicing into fixed weight portions. Also suitable for cutting meat with bones.
Tower 625 mm Tower 750 mm ~40-240 cut/min ~40-240 cut/min 997x1879x3125 mm 997x1879x3475 mm 869 mm 869mm 17 kW 17 kW 1350 kg 1500 kg
Special Features
Technical Specifications
V-Cut 240
Productivity (depending on the product)
Dimensions (WxDxH)
Exit height:
Power
Weight
Additional information
