High pressure forming machine of Marel of a variety of convenience products such as: meat balls, schnitzels, burgers, nuggets and whole pieces.
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The FleXicut Valka provides advanced neckbone removal and incredible flexibility in salmon fillet portioning. The D2 and D3 water-jet robot’s exceptional range of movement enables cuts at any curve or angle, providing incredible flexibility in portioning.
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The TG9 Tray Grader grades trays by fixed count, fixed weight or a combination of both.
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System suitable for diverting the trays into fixed weight, fixed count or combination of both.
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The Multi-Lane converger is suitable for converging products from multiple lines into one. Fully adjustable from 2 to six lines.
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The Pack Turner turns packs to wide-edge leading to ensure the correct presentation when the pack reaches a labeler. This auxiliary unit integrates easily into a packing line, reducing manual handling and increasing line efficiency.
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The PremiumFormer is suitable for creating high-quality burgers in different types and shapes.
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MCheck 2 combines high levels of accuracy with flexibility and capacity, making it the ideal choice for any food processing company–both in wet and dry production environments and end-of-line applications.
150 packs/min up to 80 m/min 40-6000 kg 80x50x10 mm 589x350x125 mm 1,25 l/min 120 kg
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Technical Specifications
Productivity
Belt Speed
Weighing range
Minimum pack dimensions (LxWxH)
Maximim pack dimensions (LxWxH)
Air consumption
Weight
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Low pressure forming machine of Marel forfor producing products of uniform shape and accurate weight with high quality and productivity.
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The ModularOven is Marel’s biggest oven system, consisting of two towers with separate controls for temperature, dew point and air speed, which offer the desired variable functionality for steaming, cooking or roasting in two completely separated climate zones.
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